Roagna, Barbaresco Asili, 2004 photo search raised mostly in stainless steel

raised mostly in stainless steel with roughly 10% in oak

It’s less about muscle

or roast duck

Estate-grown in Valle de Guadalupe since 1997

Roagna, Barbaresco Asili, 2004 photo search raised mostly in stainless steelThe 2004 vintage marked the first time Roagna bottled Asili as a single vineyard winea milestone from a family that has produced Barbaresco since 1890 and is now in its fifth generation under Luca Roagna. The Asili cru is one of Barbaresco's greatest sites: a protected, south facing bowl on calcareous marl, producing Nebbiolo of rigorous tannin and exceptional elegance. Roagna's winemaking is among the most traditional in Piedmont: indigenous yeast