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This Rosso di Montalcino is an excellent pairing for roasted meats
well-integrated tannins that provide a solid backbone without overpowering the fruit
and balanced
offering a wine that’s both elegant and reflective of the region’s unique terroir
Domaine Ilarria, Irouleguy Blanc, 2023 HipBordeaux This Rosso di Montalcino isIroulguy is France's Basque Country wineone of the smallest and most dramatic appellations in the country, with vines clinging to Pyrenean slopes so steep that all work must be done by hand. Peio Espil was the first independent winegrower in the appellation, breaking away from the cooperative that still dominates production. This blanc is a 50 50 blend of Petit Manseng and Petit Courbu, organic and fermented with native yeasts, delivering citrus,
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